Simple Roasted Asparagus
If you like asparagus like I do, here is a super simple recipe you can use and enjoy.
Happy Cooking!!
Ingredients
1 bunch of asparagus
1-2 TBSP coconut oil or duck fat, melted
Sea Salt and Black Pepper to taste
Directions
Preheat oven to 375 degrees. Rinse asparagus under cold water.
Grasp asparagus spears near the tip and base. Bend tips together until spears naturally snap. Discard bottom portions.
Toss asparagus with coconut oil or duck fat. Sprinkle with sea salt and pepper. Lay asparagus on a baking sheet covered with parchment paper. Bake for 12-15 minutes until asparagus is tender.
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